Zucchini Shrimp Scampi

damndelicious.com
serves 4
Ingredients

• 2 tablespoons unsalted butter
• 1 pound medium shrimp, peeled and deveined
• 3 cloves garlic, minced
• ½ teaspoon red pepper flakes, or more, to taste
• ¼ cup chicken stock
• Juice of 1 lemon
• Kosher salt and freshly ground black pepper, to taste
• 1 ½ pounds 4 medium-sized zucchini, spiralized
• 2 tablespoons freshly grated Parmesan
• 2 tablespoons chopped fresh parsley or dill leaves

Preparation​

• Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes. Cook, stirring occasionally, until pink, about 2-3 minutes.
• Stir in chicken stock and lemon juice; season with salt and pepper, to taste. Bring to a simmer; stir in zucchini noodles until well combined, about 1-2 minutes.
• Serve immediately, garnished with Parmesan and parsley or dill, if desired.

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