Orange and Romaine Salad​

allrecipes.com
serves 8
 
Ingredients:

• 1/4 cup red wine vinegar
• 1 orange liced
• 3/4 cup vegetable oil
• 1 tablespoon honey
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 cup chopped leek
• 1 large head romaine lettuce, torn into bite-size pieces​

Preparation

1. In a small container with a tight-fitting lid, combine the vinegar, oil, honey, salt, pepper and leek. Close the lid, and shake vigorously to blend.
2. Place the romaine lettuce into a large serving bowl. Sprinkle with dressing and toss to coat. Add orange slices and toss gently. Serve immediately.