Grilled Cilantro Lime Chicken Thighs
Plump, juicy Grilled Cilantro Lime Chicken Thighs are super simple to make. Chicken thighs with fresh chopped cilantro, zesty lime juice, and zest, along with garlic, and seasoned beautifully. This is a dream dinner for all occasions.
- In a large bowl, whisk the lime juice, lime zest, cilantro, olive oil, garlic, and spices. Add the chicken and combine until the chicken is coated in the marinade. Cover and chill for 30 minutes or up to overnight.
- Heat a grill or heavy-duty pan to medium-high heat and lightly oil it. Add the chicken and grill for 5-7 minutes on each side or until cooked through, reaching an internal temperature of 165F.
- Remove from heat and cover to rest for at least 5 minutes before slicing.