Grilled Cabbage "Steaks"

delish.com
serves 4
Ingredients

• 1 large head of cabbage, cut into ½"-thick rounds
• Extra-virgin olive oil, for brushing
• Kosher salt
• Freshly ground black pepper
• Pinch crushed red pepper flakes
• Chopped cooked bacon, for serving
• Crumbled blue cheese, for serving
• Freshly chopped green onions, for serving
• Ranch dressing, for serving

Preparation

1. Heat grill over medium-high heat. Brush cabbage steaks on both sides with oil and season with salt, pepper, and red pepper flakes. Place on grill and cook until tender, about 5 minutes per side.
2. Top with bacon, blue cheese, and green onions and drizzle with ranch dressing before serving.