Grilled Cabbage Steaks

delish.com
serves 4
Ingredients

• 1 large head of cabbage, cut into ½” thick rounds
• Extra-virgin olive oil, for brushing
• Pinch crushed red pepper flakes
• Chopped cooked bacon, for serving
• Crumbled blue cheese, for serving
• Freshly chopped scallions, for serving
• Ranch, for serving

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Preparation

1. Heat grill over medium-high heat. Brush cabbage steaks on both sides with oil and season with salt, pepper, and red pepper flakes. Place on grill and cook until tender, about 5 minutes per side.
2. Top with bacon, blue cheese, scallions and drizzle with ranch before serving.

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