Avocado Cilantro Dressing

mayihavethatrecipe.com
Our creamy green avocado cilantro dressing is perfect for dressing up cooked vegetables, salads, and tacos.
Ingredients

• 2 cups packed cilantro leaves
• 1 large Hass avocado
• 4 tbsp freshly squeezed lemon or lime juice
• ½ tsp salt
• ½ tsp ground cumin
• ¼-½ cup water
• 1 tbsp Extra Virgin Olive Oil

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Preparation

1. Cut avocado in half, carefully remove the pit and remove the skin.
2. Put avocado, cilantro, lemon or lime juice, salt, cumin, olive oil and ¼ cup water in a food processor or blender.
3.  Blend until smooth and creamy. Add more water to achieve desired consistency.
4. Store in a container in the fridge.