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Orange and Romaine Salad​

allrecipes.com
serves 8
 
Ingredients:
  • 1/4 cup red wine vinegar
  • 1 orange liced
  • 3/4 cup vegetable oil
  • 1 tablespoon honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 cup chopped leek
  • 1 large head romaine lettuce, torn into bite-size pieces​
Picture
Preparation
  1. In a small container with a tight-fitting lid, combine the vinegar, oil, honey, salt, pepper and leek. Close the lid, and shake vigorously to blend.
  2. Place the romaine lettuce into a large serving bowl. Sprinkle with dressing and toss to coat. Add orange slices and toss gently. Serve immediately.
Plow to Porch Organics, Inc.
5342 Hollister Ave, Santa Barbara, CA 93111

805-203-6222
mail@plowtoporch.com
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